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Silver Dollar Pancakes (GF, Paleo & Vegan)

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 10 silver dollar pancakes



  • 1 egg sub flax egg if vegan
  • 1/4 cup oat flour almond flour if paleo
  • 1 banana 1/2 mashed, 1/2 topping
  • 1/4 tsp almond extract
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • dash of sea salt
  • 1/2 tbsp coconut oil for frying

Chocolate Drizzle

  • 1/2 tbsp almond butter
  • 1/2 tbsp maple syrup
  • 1/2 tbsp coconut oil
  • 1/2 tbsp cocoa powder
  • 1/2 tbsp water



  1. Mash 1/2 of banana and slice the other 1/2 into rounds. Add egg and almond extract to mashed banana. Mix in baking powder, oat flour and sea salt. 

  2. Pour olive oil in cast iron pan on medium heat. When pan is hot, use a tablespoon to make pancakes (yields 10 silver dollar pancakes). Serves 1-2 people. Add your favorite toppings like fresh berries, whipped coconut cream and chocolate drizzle!

Chocolate Drizzle

  1. Melt coconut oil and almond butter over low heat until fully incorporated. Add cocoa powder, maple syrup and water. Pour over pancakes and enjoy!